MACKEREL, APPLE, DILL, CUCUMBER
Mackerel cured and skin flamed off, marinated apple ribbons, pickled cucumber, dill, yoghurt, oyster leaves, black fermented garlic
CLIENT
Chef's Table
WHERE
Singapore
WHEN
March 2016
Mackerel cured and skin flamed off, marinated apple ribbons, pickled cucumber, dill, yoghurt, oyster leaves, black fermented garlic
CLIENT
Chef's Table
WHERE
Singapore
WHEN
March 2016